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Ham with Spiced-Cherry Sauce Recipe

Ham with Spiced-Cherry Sauce Recipe

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Ingredients:

Serving

1 boneless fully cooked ham (6 lb)
2 jars (12 oz each) cherry preserves
1/2 cup cider vinegar
1/4 cup packed brown sugar
1/4 cup water
1/2 tsp each ground cinnamon , nutmeg and allspice

Directions:

Place ham on a rack in a shallow roasting pan. Score the surface of the ham, making diamond shapes 1/2 in. deep. Bake, uncovered, at 325° for 2 hours.
Meanwhile, in a small saucepan, combine the preserves, vinegar, brown sugar, water and spices. Bring to a boil. Reduce heat; cover and simmer for 3-4 minutes or until sugar is dissolved.
Pour 3/4 cup sauce mixture over the ham. Bake 20-30 minutes longer or until a thermometer reads 140°. Serve with remaining sauce. Yield: 18 servings.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	216.79 Kcal (908 kJ)
Calories from fat	96.04 Kcal
		% Daily Value*
Total Fat	10.67g	16%
Cholesterol	80.03mg	27%
Sodium	1637.63mg	68%
Potassium	9.22mg	0%
Total Carbs	6.79g	2%
Sugars	6.42g	26%
Dietary Fiber	0.04g	0%
Protein	24.9g	50%
Iron	1.8mg	10%
Calcium	4.1mg	0%

Amount Per 100 g
Calories	129.52 Kcal (542 kJ)
Calories from fat	57.38 Kcal
		% Daily Value*
Total Fat	6.38g	16%
Cholesterol	47.81mg	27%
Sodium	978.42mg	68%
Potassium	5.51mg	0%
Total Carbs	4.06g	2%
Sugars	3.84g	26%
Dietary Fiber	0.02g	0%
Protein	14.88g	50%
Iron	1.1mg	10%
Calcium	2.4mg	0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

5.2

Points
6

PointsPlus

Good Points

saturated fat free

Bad Points

High in Sodium

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