Ham and Cheese in Puff Pastry (Ina Garten) Recipe

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Ham and Cheese in Puff Pastry (Ina Garten)

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Ingredients:

Serving

1 package (2 sheets) frozen puff pastry , defrosted (recommended: pepperidge farm)
2 tbsp dijon mustard
1/4 lb black forest ham, sliced
1/2 lb swiss gruyere cheese, sliced
1 egg, beaten with 1 tbsp water

Directions:

Preheat the oven to 450 degrees F. Place a piece of parchment paper on a sheet pan.
Lay 1 sheet of puff pastry on a floured board and carefully roll it out to 10 by 12 inches. Place it on a sheet pan and brush the center with the mustard, leaving a 1-inch border around the edge. Place a layer first of ham and then cheese, also leaving a 1-inch border. Brush the border with the egg wash.
Place the second sheet of puff pastry on the floured board and roll it out to 10 by 12inches. Place the second sheet on top of the filled pastry, lining up the edges. Cut the edges straight with a small, sharp knife and press together lightly. Brush the top with egg wash and cut a few slits in the top to allow steam to escape.
Bake for 20 to 25 minutes, until puffed and golden brown. Allow to cool for a few minutes and serve hot or warm.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	234.4 Kcal (981 kJ)
Calories from fat	147 Kcal
		% Daily Value*
Total Fat	16.33g	25%
Cholesterol	51.86mg	17%
Sodium	454.38mg	19%
Potassium	15.18mg	0%
Total Carbs	4.18g	1%
Sugars	0.51g	2%
Dietary Fiber	0.31g	1%
Protein	15.47g	31%
Vitamin C	0.1mg	0%
Iron	0.4mg	2%
Calcium	410mg	41%

Amount Per 100 g
Calories	325.29 Kcal (1362 kJ)
Calories from fat	204 Kcal
		% Daily Value*
Total Fat	22.67g	25%
Cholesterol	71.97mg	17%
Sodium	630.58mg	19%
Potassium	21.07mg	0%
Total Carbs	5.8g	1%
Sugars	0.7g	2%
Dietary Fiber	0.43g	1%
Protein	21.46g	31%
Vitamin C	0.1mg	0%
Iron	0.5mg	2%
Calcium	569mg	41%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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