Ham and Cheese Calzones Recipe

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Ham and Cheese Calzones
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  1. Unroll one pizza crust onto a greased baking sheet; shape into a 14-in. x 11-in. rectangle. Spread half of the ricotta cheese lengthwise on half of the dough to within 1 in. of the edges.
  2. Sprinkle with half of the pepperoni, ham and mozzarella cheese. Fold dough over filling; press edges firmly to seal. Repeat with remaining crust and filling ingredients.
  3. Bake at 400° for 20-25 minutes or until golden brown. Sprinkle with Parmesan cheese and basil if desired. Cut into slices. Serve with spaghetti sauce. Yield: 2 calzones ( 7 servings each).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 174.84 Kcal (732 kJ)
Calories from fat 76.43 Kcal
% Daily Value*
Total Fat 8.49g 13%
Cholesterol 24.99mg 8%
Sodium 302.85mg 13%
Potassium 154.26mg 3%
Total Carbs 3.16g 1%
Sugars 0.6g 2%
Dietary Fiber 0.56g 2%
Protein 6.22g 12%
Vitamin C 3.2mg 5%
Iron 0.5mg 3%
Calcium 85.8mg 9%
Amount Per 100 g
Calories 183.34 Kcal (768 kJ)
Calories from fat 80.14 Kcal
% Daily Value*
Total Fat 8.9g 13%
Cholesterol 26.21mg 8%
Sodium 317.56mg 13%
Potassium 161.75mg 3%
Total Carbs 3.32g 1%
Sugars 0.63g 2%
Dietary Fiber 0.59g 2%
Protein 6.53g 12%
Vitamin C 3.3mg 5%
Iron 0.5mg 3%
Calcium 89.9mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.1
  • 3

Good Points

  • saturated fat free

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