Halloween Mochi Recipe

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Halloween Mochi
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Ingredients:

Directions:

  1. Mix Mochiko, orange juice and sugar in a bowl just until combined.
  2. Lightly spray 8x8 pan with cooking spray.
  3. Pour batter into pan and cover with plastic wrap.
  4. Microwave on high for 6 minutes; if microwave does not rotate, turn pan after 3 minutes.
  5. Carefully remove plastic wrap; Mochi is done when center is firm.
  6. Let cool completely. (I suggest even putting it into the fridge for 10 minutes).
  7. Divide mochi into 20 (or so) pieces; wrap a kiss in the mochi (wet hands between making each treat so that the mochi doesn't stick to fingers).
  8. Roll mochi in cocoa (will only last 2-3 days).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 548.02 Kcal (2294 kJ)
Calories from fat 109.6 Kcal
% Daily Value*
Total Fat 12.18g 19%
Cholesterol 90mg 30%
Sodium 22.75mg 1%
Potassium 81.33mg 2%
Total Carbs 76.13g 25%
Sugars 11.46g 46%
Dietary Fiber 1.73g 7%
Protein 32.2g 64%
Vitamin C 12.4mg 21%
Vitamin A 0.2mg 7%
Iron 1.4mg 8%
Calcium 8.7mg 1%
Amount Per 100 g
Calories 590.6 Kcal (2473 kJ)
Calories from fat 118.11 Kcal
% Daily Value*
Total Fat 13.12g 19%
Cholesterol 96.99mg 30%
Sodium 24.51mg 1%
Potassium 87.65mg 2%
Total Carbs 82.05g 25%
Sugars 12.35g 46%
Dietary Fiber 1.87g 7%
Protein 34.7g 64%
Vitamin C 13.4mg 21%
Vitamin A 0.2mg 7%
Iron 1.5mg 8%
Calcium 9.4mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.6
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

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