Halloween Jack-O-Lantern Cream Puffs Recipe

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Halloween Jack-O-Lantern Cream Puffs
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Ingredients
18
Count
Nutrition
235
Calories
Total time
55
Minutes
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Ingredients:

  • 1/2 cup water
  • 1/4 cup butter, cubed
  • 1 tbsp sugar
  • 2 eggs
  • 2 tbsp sugar
  • 3/4 cup whipped topping
  • 1/2 cup confectioners' sugar
  • 1 -2 tsp milk
  • green food coloring
  • orange food coloring
  • 1 tbsp baking cocoa

Directions:

  1. In a small saucepan, bring the water, butter and sugar to a boil.
  2. Combine flour and pie spice; add to water mixture all at once and stir until a smooth ball forms.
  3. Remove from the heat; let stand for 5 minutes.
  4. Add eggs, one at a time, beating well after each addition.
  5. Continue beating until mixture is smooth and shiny.
  6. Drop 12 rounded tablespoonfuls 2 inches apart onto a greased baking sheet.
  7. Bake at 400° for 30-35 minutes or until golden brown.
  8. Remove to a wire rack.
  9. Immediately split puffs open; remove tops and set aside.
  10. Discard soft dough from inside; cool puffs.
  11. For filling, in a small mixing bowl, beat the cream cheese, pumpkin, sugar and pie spice until smooth.
  12. Pipe into cream puffs.
  13. Top each with 1 tablespoon whipped topping; replace tops.
  14. For frosting, in a small bowl, combine the confectioners' sugar, butter, vanilla and enough milk to achieve desired consistency.
  15. Tint 1 tablespoon frosting green and 2 teaspoons orange; set aside.
  16. Stir cocoa into the remaining frosting.
  17. Pipe jack-o'-lantern faces with orange and chocolate frosting.
  18. Pipe stems with green frosting.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 235.06 Kcal (984 kJ)
Calories from fat 116.52 Kcal
% Daily Value*
Total Fat 12.95g 20%
Cholesterol 74.33mg 25%
Sodium 64mg 3%
Potassium 80.21mg 2%
Total Carbs 26.88g 9%
Sugars 18.38g 74%
Dietary Fiber 1.38g 6%
Protein 3.51g 7%
Vitamin C 0.7mg 1%
Vitamin A 0.2mg 8%
Iron 0.7mg 4%
Calcium 31.5mg 3%
Amount Per 100 g
Calories 253.46 Kcal (1061 kJ)
Calories from fat 125.64 Kcal
% Daily Value*
Total Fat 13.96g 20%
Cholesterol 80.14mg 25%
Sodium 69.01mg 3%
Potassium 86.49mg 2%
Total Carbs 28.98g 9%
Sugars 19.82g 74%
Dietary Fiber 1.49g 6%
Protein 3.79g 7%
Vitamin C 0.7mg 1%
Vitamin A 0.3mg 8%
Iron 0.7mg 4%
Calcium 34mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.5
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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