Habanero Guacamole Recipe

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Habanero Guacamole
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Ingredients:

Directions:

  1. Blend avocados, red onion, habanero peppers, garlic, lime juice, cayenne pepper, and cilantro in a food processor until smooth; transfer to a bowl.
  2. Fold tomato into the avocado mixture.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 169.42 Kcal (709 kJ)
Calories from fat 136.19 Kcal
% Daily Value*
Total Fat 15.13g 23%
Sodium 8.75mg 0%
Potassium 544.56mg 12%
Total Carbs 10.97g 4%
Sugars 1.83g 7%
Dietary Fiber 7.46g 30%
Protein 2.32g 5%
Vitamin C 13.6mg 23%
Iron 1.1mg 6%
Calcium 18.2mg 2%
Amount Per 100 g
Calories 134.58 Kcal (563 kJ)
Calories from fat 108.18 Kcal
% Daily Value*
Total Fat 12.02g 23%
Sodium 6.95mg 0%
Potassium 432.58mg 12%
Total Carbs 8.72g 4%
Sugars 1.45g 7%
Dietary Fiber 5.92g 30%
Protein 1.84g 5%
Vitamin C 10.8mg 23%
Iron 0.8mg 6%
Calcium 14.5mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.8
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • cholesterol free,
  • high fiber

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