Gumdrop Loaves Recipe

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Gumdrop Loaves
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Ingredients:

Directions:

  1. In a large bowl, cream butter and sugars until light and fluffy. Beat in the eggs, applesauce and vanilla (batter will appear curdled). Remove black gumdrops and save for another use. In a large bowl, combine the gumdrops, pecans, dates, raisins, cherries and 1 cup flour; toss to coat. Combine the baking soda, cinnamon, pie spice and remaining flour; gradually add to the creamed mixture. Fold in gumdrop mixture.
  2. Pour into two greased 9-in. x 5-in. loaf pans. Bake at 300° for 45 minutes; cover loosely with foil. Bake 45 minutes longer or until a toothpick inserted near the center comes out clean. Cool for 10 minutes before removing from pans to wire racks to cool completely. Yield: 2 loaves.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 531.35 Kcal (2225 kJ)
Calories from fat 176.59 Kcal
% Daily Value*
Total Fat 19.62g 30%
Cholesterol 36.23mg 12%
Sodium 91.45mg 4%
Potassium 207.96mg 4%
Total Carbs 80.93g 27%
Sugars 23.39g 94%
Dietary Fiber 3.08g 12%
Protein 8.54g 17%
Vitamin C 7.8mg 13%
Vitamin A 1.8mg 60%
Iron 1.3mg 7%
Calcium 62.8mg 6%
Amount Per 100 g
Calories 336.08 Kcal (1407 kJ)
Calories from fat 111.69 Kcal
% Daily Value*
Total Fat 12.41g 30%
Cholesterol 22.92mg 12%
Sodium 57.84mg 4%
Potassium 131.53mg 4%
Total Carbs 51.19g 27%
Sugars 14.8g 94%
Dietary Fiber 1.95g 12%
Protein 5.4g 17%
Vitamin C 4.9mg 13%
Vitamin A 1.1mg 60%
Iron 0.8mg 7%
Calcium 39.8mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.6
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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