Guilt Free Zucchini Bread Recipe

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Guilt Free Zucchini Bread
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Ingredients:

Directions:

  1. Preheat oven to 350.
  2. Grease bread pan.
  3. Combine dry ingredients (except raisins and walnuts) in medium bowl.
  4. In large mixing bowl combine wet ingredients (I prefer to use my Kitchen Aid).
  5. Once wet ingredients are mixed, slowly incorporate dry ingredients.
  6. Fold in raisins and walnuts.
  7. Add to bread pan and bake for 40-45min. or until toothpick inserted in center comes out clean.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 511.64 Kcal (2142 kJ)
Calories from fat 111.09 Kcal
% Daily Value*
Total Fat 12.34g 19%
Cholesterol 81.84mg 27%
Sodium 272.42mg 11%
Potassium 1092.98mg 23%
Total Carbs 89.23g 30%
Sugars 22.45g 90%
Dietary Fiber 5.68g 23%
Protein 15.83g 32%
Vitamin C 52mg 87%
Iron 6.7mg 37%
Calcium 101.4mg 10%
Amount Per 100 g
Calories 170.39 Kcal (713 kJ)
Calories from fat 37 Kcal
% Daily Value*
Total Fat 4.11g 19%
Cholesterol 27.26mg 27%
Sodium 90.72mg 11%
Potassium 363.99mg 23%
Total Carbs 29.72g 30%
Sugars 7.48g 90%
Dietary Fiber 1.89g 23%
Protein 5.27g 32%
Vitamin C 17.3mg 87%
Iron 2.2mg 37%
Calcium 33.8mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.5
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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