Guacamole Recipe

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Guacamole
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Ingredients:

Directions:

  1. Remove avocado flesh from skin and discard pit. Place in bowl and mash.
  2. Add remaining ingredients and mix well.
  3. Serve with chips or your favorite Mexican food.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 28.42 Kcal (119 kJ)
Calories from fat 22.63 Kcal
% Daily Value*
Total Fat 2.51g 4%
Sodium 98.46mg 4%
Potassium 100.41mg 2%
Total Carbs 1.88g 1%
Sugars 0.42g 2%
Dietary Fiber 1.27g 5%
Protein 0.41g 1%
Vitamin C 3mg 5%
Iron 0.2mg 1%
Calcium 3.5mg 0%
Amount Per 100 g
Calories 112.49 Kcal (471 kJ)
Calories from fat 89.58 Kcal
% Daily Value*
Total Fat 9.95g 4%
Sodium 389.8mg 4%
Potassium 397.5mg 2%
Total Carbs 7.46g 1%
Sugars 1.65g 2%
Dietary Fiber 5.01g 5%
Protein 1.64g 1%
Vitamin C 11.8mg 5%
Iron 0.7mg 1%
Calcium 14mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.5
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • high fiber

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