Grown-up Cranberry Jello Recipe

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Grown-up Cranberry Jello
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Ingredients:

Directions:

  1. In a large bowl, mix together jello and boiling water until jello completely dissolves. Stir in cranberry sauce, pineapple and its juice, and port wine and mix to blend well. Pour into a 13X9 clear glass serving dish or serving dish of equal volume. Refrigerate until set, about 4-6 hours.
  2. In a small mixing bowl, beat together cream cheese and sour cream, adding a few drops of milk, if necessary, until mixture is smooth and of spreading consistency. Spread evenly over top of set jello. Refrigerate until ready to serve.
  3. Note: Cranberry flavored jello is usually only available during the Thanksgiving and Christmas holidays. If you cannot find it in your area, raspberry flavored jello works equally well. If you use a different size/shape serving dish (like a cut crystal bowl for a prettier presentation), you may need to adjust the topping amounts. You do not need to buy top of the line port for this recipe. I buy whatever is the cheapest on sale at the grocery store and it always works well.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 104.57 Kcal (438 kJ)
Calories from fat 45.93 Kcal
% Daily Value*
Total Fat 5.1g 8%
Cholesterol 16.44mg 5%
Sodium 45.8mg 2%
Potassium 98.61mg 2%
Total Carbs 10.66g 4%
Sugars 5.94g 24%
Dietary Fiber 0.65g 3%
Protein 1.78g 4%
Vitamin C 2.9mg 5%
Iron 0.2mg 1%
Calcium 34.1mg 3%
Amount Per 100 g
Calories 100.85 Kcal (422 kJ)
Calories from fat 44.29 Kcal
% Daily Value*
Total Fat 4.92g 8%
Cholesterol 15.86mg 5%
Sodium 44.17mg 2%
Potassium 95.1mg 2%
Total Carbs 10.28g 4%
Sugars 5.72g 24%
Dietary Fiber 0.62g 3%
Protein 1.72g 4%
Vitamin C 2.8mg 5%
Iron 0.2mg 1%
Calcium 32.9mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.4
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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