Grilled Zucchini With Salsa Recipe

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Grilled Zucchini With Salsa
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Ingredients:

Directions:

  1. Divide the zucchini between two pieces of heavy duty foil about 18 x20 .
  2. Spoon salsa over zucchini using as much as you want.
  3. Fold foil around veggies and seal tightly.
  4. Grill, covered, for about 15-20 minutes or till veggies are tender.
  5. Sprinkle some cheese on it and leave in on the grill for a couple more minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1.75 Kcal (7 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 20.12mg 1%
Potassium 28.28mg 1%
Total Carbs 0.33g 0%
Sugars 0.11g 0%
Dietary Fiber 0.1g 0%
Protein 0.19g 0%
Vitamin C 1.6mg 3%
Calcium 1.8mg 0%
Amount Per 100 g
Calories 24.13 Kcal (101 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 278.08mg 1%
Potassium 390.82mg 1%
Total Carbs 4.57g 0%
Sugars 1.57g 0%
Dietary Fiber 1.39g 0%
Protein 2.61g 0%
Vitamin C 21.5mg 3%
Iron 0.6mg 0%
Calcium 24.5mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0
    Points
  • 0
    PointsPlus

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • cholesterol free

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