Grilled Stuffed Figs Recipe

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Grilled Stuffed Figs
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Ingredients
5
Count
Nutrition
37
Calories
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Ingredients:

  • fromage frais from goats milk
  • (a very lovely goat cheese with the texture of a 'fluffy' cream cheese)
  • fresh greenn pepper corns

Directions:

  1. Cut figs crosswise (top)
  2. Enlarge opening carefully
  3. Fill with 1-2 teaspoons fromage frais
  4. Press some fresh green pepper corns into cheese
  5. Add a dollop of honey
  6. Put under grill until hot
  7. Serve
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 37 Kcal (155 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 0.5mg 0%
Potassium 116mg 2%
Total Carbs 9.5g 3%
Sugars 8g 32%
Dietary Fiber 1.5g 6%
Protein 0.5g 1%
Vitamin C 1mg 2%
Calcium 17.5mg 2%
Amount Per 100 g
Calories 74 Kcal (310 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 1mg 0%
Potassium 232mg 2%
Total Carbs 19g 3%
Sugars 16g 32%
Dietary Fiber 3g 6%
Protein 1g 1%
Vitamin C 2mg 2%
Calcium 35mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.4
    Points
  • 1
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free,
  • good source of fiber

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