Directions:
- Mix dressing and seasonings in large bowl until well blended.
- Stir in potatoes and onions to coat; divide into 6 foil pouches.
- Grill over medium heat/coals 25-30 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 98.19 Kcal (411 kJ) | ||
| Calories from fat | 69.78 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.75g | 12% | |
|---|---|---|---|
| Cholesterol | 19.52mg | 7% | |
| Sodium | 679.8mg | 28% | |
| Potassium | 72.27mg | 2% | |
| Total Carbs | 12.05g | 4% | |
| Sugars | 5.69g | 23% | |
| Dietary Fiber | 0.93g | 4% | |
| Protein | 0.56g | 1% | |
| Vitamin C | 3.3mg | 6% | |
| Iron | 0.1mg | 1% | |
| Calcium | 14.1mg | 1% | |
| Amount Per 100 g | |||
| Calories | 98.48 Kcal (412 kJ) | ||
| Calories from fat | 69.99 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.78g | 12% | |
|---|---|---|---|
| Cholesterol | 19.58mg | 7% | |
| Sodium | 681.8mg | 28% | |
| Potassium | 72.48mg | 2% | |
| Total Carbs | 12.09g | 4% | |
| Sugars | 5.71g | 23% | |
| Dietary Fiber | 0.93g | 4% | |
| Protein | 0.57g | 1% | |
| Vitamin C | 3.3mg | 6% | |
| Iron | 0.1mg | 1% | |
| Calcium | 14.1mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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