Grilled Pork Ribs Florentine Style (Rostinciana) Recipe

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Grilled Pork Ribs Florentine Style (Rostinciana)
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  1. Chop the garlic and rosemary together (you can use dried if you must) and stir together with some salt (I use coarse salt for this step)and the 1 Tbsp olive oil.
  2. Rub the mixture over the ribs.
  3. Grill over medium-hot coals for 8-10 minutes per side, or until fully cooked (they will get nice and crisp).
  4. Meanwhile dissolve 1/2 tsp of salt (use fine ground for this) in the vinegar in a large salad bowl.
  5. Drizzle in the olive oil while whisking.
  6. Add the greens, cucumber and tomatoes.
  7. Toss well.
  8. Place the salad on a serving plate and arrange the ribs on top.
  9. The salad should wilt gently.
  10. Serve at once.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1195.82 Kcal (5007 kJ)
Calories from fat 353.86 Kcal
% Daily Value*
Total Fat 39.32g 60%
Cholesterol 198mg 66%
Sodium 2339.66mg 97%
Potassium 240.53mg 5%
Total Carbs 66.76g 22%
Sugars 2.63g 11%
Dietary Fiber 6.2g 25%
Protein 45.28g 91%
Vitamin C 12.6mg 21%
Iron 0.1mg 0%
Calcium 19mg 2%
Amount Per 100 g
Calories 808.9 Kcal (3387 kJ)
Calories from fat 239.36 Kcal
% Daily Value*
Total Fat 26.6g 60%
Cholesterol 133.93mg 66%
Sodium 1582.64mg 97%
Potassium 162.71mg 5%
Total Carbs 45.16g 22%
Sugars 1.78g 11%
Dietary Fiber 4.19g 25%
Protein 30.63g 91%
Vitamin C 8.5mg 21%
Iron 0.1mg 0%
Calcium 12.8mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 26.4
  • 21

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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