Grilled Pears With Vanilla Honey Recipe

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Grilled Pears With Vanilla Honey
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Ingredients:

Directions:

  1. Heat grill for high, direct heat.
  2. Blot extra moisture from surface of pears with paper towel, and coat pears with oil.
  3. Mix honey and vanilla in small bowl and set aside.
  4. Clean and oil grill grate and grill pears on both sides until grill-marked golden brown, about 3 minutes per side.
  5. Serve drizzled with vanilla honey.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 70.09 Kcal (293 kJ)
Calories from fat 27 Kcal
% Daily Value*
Total Fat 3g 5%
Sodium 0.59mg 0%
Potassium 7.8mg 0%
Total Carbs 11.53g 4%
Sugars 11.53g 46%
Vitamin C 0.1mg 0%
Calcium 0.9mg 0%
Amount Per 100 g
Calories 403.97 Kcal (1691 kJ)
Calories from fat 155.62 Kcal
% Daily Value*
Total Fat 17.29g 5%
Sodium 3.41mg 0%
Potassium 44.95mg 0%
Total Carbs 66.43g 4%
Sugars 66.43g 46%
Vitamin C 0.8mg 0%
Calcium 5.1mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.7
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • sodium free,
  • cholesterol free

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