Grilled Peanut Butter and Banana Sandwich Recipe

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Grilled Peanut Butter and Banana Sandwich
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Ingredients:

Directions:

  1. Heat a skillet or griddle over medium heat, and coat with cooking spray. Spread 1 tablespoon of peanut butter onto one side of each slice of bread. Place banana slices onto the peanut buttered side of one slice, top with the other slice and press together firmly. Fry the sandwich until golden brown on each side, about 2 minutes per side.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 450.1 Kcal (1884 kJ)
Calories from fat 159.66 Kcal
% Daily Value*
Total Fat 17.74g 27%
Sodium 307.64mg 13%
Potassium 766.4mg 16%
Total Carbs 62.6g 21%
Sugars 20.2g 81%
Dietary Fiber 8.42g 34%
Protein 14.66g 29%
Vitamin C 10.6mg 18%
Iron 3mg 16%
Calcium 100.3mg 10%
Amount Per 100 g
Calories 216.39 Kcal (906 kJ)
Calories from fat 76.76 Kcal
% Daily Value*
Total Fat 8.53g 27%
Sodium 147.9mg 13%
Potassium 368.46mg 16%
Total Carbs 30.1g 21%
Sugars 9.71g 81%
Dietary Fiber 4.05g 34%
Protein 7.05g 29%
Vitamin C 5.1mg 18%
Iron 1.4mg 16%
Calcium 48.2mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.7
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • good source of fiber

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