Grilled Pb&j With Apples Recipe

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Grilled Pb&j With Apples
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Ingredients:

Directions:

  1. Have your child spread half of the peanut butter on 1 slice of bread. Next, he should spread the jelly or jam over the peanut butter and press the apple slices into the jam.
  2. Spread the other slice of bread with more peanut butter and then gently press it, spread side down, onto the slice covered with apples.
  3. Use a piece of paper towel to rub an unheated heavy skillet with a little cooking oil. Place the skillet over moderate heat.
  4. While the pan heats, spread half of the softened butter on each of the outer surfaces of the sandwich. Carefully place the sandwich in the pan and grill it on each side for 3 to 3 1/2 minutes, until golden brown.
  5. Using a spatula, transfer the sandwich to a cutting board and cut it in half before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 415.21 Kcal (1738 kJ)
Calories from fat 283.52 Kcal
% Daily Value*
Total Fat 31.5g 48%
Cholesterol 30.53mg 10%
Sodium 14.47mg 1%
Potassium 332.65mg 7%
Total Carbs 28.76g 10%
Sugars 18.61g 74%
Dietary Fiber 3.7g 15%
Protein 10.14g 20%
Vitamin C 3mg 5%
Vitamin A 0.1mg 5%
Iron 0.8mg 4%
Calcium 25.2mg 3%
Amount Per 100 g
Calories 323.25 Kcal (1353 kJ)
Calories from fat 220.72 Kcal
% Daily Value*
Total Fat 24.52g 48%
Cholesterol 23.77mg 10%
Sodium 11.26mg 1%
Potassium 258.97mg 7%
Total Carbs 22.39g 10%
Sugars 14.49g 74%
Dietary Fiber 2.88g 15%
Protein 7.9g 20%
Vitamin C 2.3mg 5%
Vitamin A 0.1mg 5%
Iron 0.6mg 4%
Calcium 19.7mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.2
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • good source of fiber

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