Grilled Orange Teriyaki Chicken (Bbq) Recipe

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Ingredients:

Serving

1 (6 oz) can frozen orange juice, from concentrate
1/4 cup low sodium soy sauce
2 tbsp onions, chopped
1 tbsp vegetable oil
1/2 tsp ground ginger
1/2 tsp hot pepper sauce , like tabasco
3 lbs chicken parts, with skin

Directions:

In a small bowl, combine orange juice concentrate, soy sauce, onion, oil, ginger, and hot pepper sauce; blend well.
Place chicken in a shallow bowl or in a zipper style plastic bag and pour in the marinade and cover (or zip) and refrigerate at least 2 hours, turning once.
Drain marinade from chicken and grill over medium hot coals about 45 minutes or until done.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	773.09 Kcal (3237 kJ)
Calories from fat	688.02 Kcal
		% Daily Value*
Total Fat	76.45g	118%
Cholesterol	178.37mg	59%
Sodium	360.22mg	15%
Potassium	244.97mg	5%
Total Carbs	4.02g	1%
Sugars	1.58g	6%
Dietary Fiber	0.17g	1%
Protein	17.49g	35%
Vitamin C	5.3mg	9%
Iron	0.2mg	1%
Calcium	13.3mg	1%

Amount Per 100 g
Calories	415.63 Kcal (1740 kJ)
Calories from fat	369.89 Kcal
		% Daily Value*
Total Fat	41.1g	118%
Cholesterol	95.89mg	59%
Sodium	193.66mg	15%
Potassium	131.7mg	5%
Total Carbs	2.16g	1%
Sugars	0.85g	6%
Dietary Fiber	0.09g	1%
Protein	9.4g	35%
Vitamin C	2.8mg	9%
Iron	0.1mg	1%
Calcium	7.2mg	1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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