Directions:
- Prepare grill.
- Place the potatoes in a large saucepan. Cover with cold water to 2 inches above potatoes; bring to a boil. Cover, reduce heat, and simmer 8 minutes or until almost tender. Drain and rinse with cold water; drain. Combine potatoes, 2 teaspoons oil, 1/8 teaspoon salt, 1/8 teaspoon pepper, and onion in a large bowl, tossing gently to coat. Arrange potatoes and onion in a single layer on grill rack coated with cooking spray; grill 10 minutes or until potatoes are tender, turning once.
- Combine the remaining 1 tablespoon oil, remaining 1/2 teaspoon salt, remaining 1/4 teaspoon pepper, sherry vinegar, chicken broth, and minced garlic in a large bowl, stirring with a whisk. Add potato mixture to vinegar mixture; toss gently to coat. Let stand 20 minutes. Stir in parsley.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 107.57 Kcal (450 kJ) | ||
| Calories from fat | 25.54 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.84g | 4% | |
|---|---|---|---|
| Sodium | 212.14mg | 9% | |
| Potassium | 537.23mg | 11% | |
| Total Carbs | 18.52g | 6% | |
| Sugars | 1.23g | 5% | |
| Dietary Fiber | 2.36g | 9% | |
| Protein | 2.73g | 5% | |
| Vitamin C | 12.9mg | 21% | |
| Iron | 1.3mg | 7% | |
| Calcium | 17.9mg | 2% | |
| Amount Per 100 g | |||
| Calories | 85.06 Kcal (356 kJ) | ||
| Calories from fat | 20.2 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.24g | 4% | |
|---|---|---|---|
| Sodium | 167.74mg | 9% | |
| Potassium | 424.78mg | 11% | |
| Total Carbs | 14.64g | 6% | |
| Sugars | 0.97g | 5% | |
| Dietary Fiber | 1.86g | 9% | |
| Protein | 2.16g | 5% | |
| Vitamin C | 10.2mg | 21% | |
| Iron | 1.1mg | 7% | |
| Calcium | 14.2mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Oven-Roasted Vegetables
Red potatoes, halved and quartered and 12 more.. -
Smoky Spanish-Style Pan Roast
Red new potatoes, halved, Olive oil, Salt, divided and 9 more.. -
Roasted Brussels Sprouts with Creamy Mustard Sauce
Brussels sprouts, trimmed, Butter, melted and divided and 8 more.. -
Roasted Potato Salad with Feta
Red potatoes, quartered, Olive oil, divided, Salt, Pepper and 5 more.. -
Family Circle's Lean Chicken/Turkey Pot Pie
Olive oil, Salt, Black pepper and 14 more.. -
Saffron Potatoes with Almonds
Red potatoes, peeled and quartered, Olive oil, divided and 10 more.. -
Mediterranean Roasted Potato Salad
Red potato, cut in half, Olive oil, Salt, Pepper and 14 more.. -
Roasted New Potatoes With Red Onions
Red potatoes, unpeeled, Olive oil, Salt, Pepper and 3 more.. -
Big Daddy's Grilled Blue Cheese-and-Bacon Potato Salad
Baby red potatoes, cut in half, Olive oil, Salt and 9 more.. -
Smashed Red Potatoes With Parmesan Basil Butter
Red potatoes (small), Olive oil, Salt, Pepper and 6 more.. -
Minty Roasted Potatoes
Red new potatoes , scrubbed, patted dry, Olive oil and 4 more..
Also Try
-
-
-
-
Grilled Tomato, Onion, and Bread Salad
Red onions, sliced 1/2 inch thick, Roma) tomatoes, cored and 8 more.. -
-
-
-
Grilled Chicken and Orange Salad
Condensed tomato soup, Vegetable oil, Vinegar, Soy sauce and 6 more.. -
-
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
