Grilled Ham, Cheese and Pickle Sandwiches Recipe

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Grilled Ham, Cheese and Pickle Sandwiches
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Ingredients:

Directions:

  1. Smear both sides of bread slices with mayonnaise. Combine cheeses in a bowl. Sprinkle 4 slices bread with half of cheese mixture, dividing equally. Top each with 3-4 pickles. Divide prosciutto among sandwiches; top with remaining cheese. Cover with remaining bread.
  2. Melt 2 tablespoons butter in each of 2 large heavy skillets over medium-low heat. Add 2 sandwiches to each skillet and cook until bread is golden, 9-10 minutes. Add 1 tablespoons butter to each skillet, flip sandwiches, and cook until bread is golden and cheese is melted, 9–10 minutes longer.
  3. Per serving: 916.0 calories, 447.8% calories from fat, 49.8 g fat, 24.5 g saturated fat, 136.0 mg cholesterol, 70.3 g carbohydrates, 2.3 g dietary fiber, 3.7 g total sugars, 68.0 g net carbohydrates, 41.7 g protein, 1851.1 mg sodium Nutritional analysis provided by Bon Appétit
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1933.1 Kcal (8094 kJ)
Calories from fat 1593.68 Kcal
% Daily Value*
Total Fat 177.08g 272%
Cholesterol 478.22mg 159%
Sodium 1590.8mg 66%
Potassium 333mg 7%
Total Carbs 38.26g 13%
Sugars 3.21g 13%
Dietary Fiber 2.13g 9%
Protein 53.04g 106%
Vitamin A 1.7mg 57%
Iron 3.2mg 18%
Calcium 1244.4mg 124%
Amount Per 100 g
Calories 495.71 Kcal (2075 kJ)
Calories from fat 408.68 Kcal
% Daily Value*
Total Fat 45.41g 272%
Cholesterol 122.63mg 159%
Sodium 407.94mg 66%
Potassium 85.39mg 7%
Total Carbs 9.81g 13%
Sugars 0.82g 13%
Dietary Fiber 0.55g 9%
Protein 13.6g 106%
Vitamin A 0.4mg 57%
Iron 0.8mg 18%
Calcium 319.1mg 124%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 53
    Points
  • 54
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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