Directions:
- Melt butter in a small saucepan, and stir in crushed garlic. Cut bread into thick slices, and spread each slice with garlic butter. Stack slices into a loaf; wrap in aluminum foil, and place on back of grill 20 minutes, turning loaf often. Serve hot.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 536.76 Kcal (2247 kJ) | ||
| Calories from fat | 247.74 Kcal | ||
| % Daily Value* | |||
| Total Fat | 27.53g | 42% | |
|---|---|---|---|
| Cholesterol | 62.14mg | 21% | |
| Sodium | 674.43mg | 28% | |
| Potassium | 158.34mg | 3% | |
| Total Carbs | 61.47g | 20% | |
| Sugars | 5.68g | 23% | |
| Dietary Fiber | 3.42g | 14% | |
| Protein | 10.53g | 21% | |
| Vitamin C | 0.2mg | 0% | |
| Vitamin A | 0.3mg | 9% | |
| Iron | 3.4mg | 19% | |
| Calcium | 143.1mg | 14% | |
| Amount Per 100 g | |||
| Calories | 376.67 Kcal (1577 kJ) | ||
| Calories from fat | 173.85 Kcal | ||
| % Daily Value* | |||
| Total Fat | 19.32g | 42% | |
|---|---|---|---|
| Cholesterol | 43.61mg | 21% | |
| Sodium | 473.28mg | 28% | |
| Potassium | 111.11mg | 3% | |
| Total Carbs | 43.14g | 20% | |
| Sugars | 3.98g | 23% | |
| Dietary Fiber | 2.4g | 14% | |
| Protein | 7.39g | 21% | |
| Vitamin C | 0.2mg | 0% | |
| Vitamin A | 0.2mg | 9% | |
| Iron | 2.4mg | 19% | |
| Calcium | 100.4mg | 14% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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