Homemade Croutons Recipe

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Homemade Croutons
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Ingredients:

Directions:

  1. Remove crusts from bread and cut into bite sized cubes.
  2. Mix butter, seasoning and garlic.
  3. Dip bread into butter mixture.
  4. Place on foil lined cookie sheet and bake on 275 for 35 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 220.12 Kcal (922 kJ)
Calories from fat 208.87 Kcal
% Daily Value*
Total Fat 23.21g 36%
Cholesterol 61.06mg 20%
Sodium 35.75mg 1%
Potassium 15.52mg 0%
Total Carbs 3.09g 1%
Sugars 0.28g 1%
Dietary Fiber 0.17g 1%
Protein 0.8g 2%
Vitamin C 0.1mg 0%
Vitamin A 0.3mg 9%
Iron 0.2mg 1%
Calcium 14mg 1%
Amount Per 100 g
Calories 642.69 Kcal (2691 kJ)
Calories from fat 609.83 Kcal
% Daily Value*
Total Fat 67.76g 36%
Cholesterol 178.28mg 20%
Sodium 104.36mg 1%
Potassium 45.31mg 0%
Total Carbs 9.03g 1%
Sugars 0.81g 1%
Dietary Fiber 0.5g 1%
Protein 2.34g 2%
Vitamin C 0.3mg 0%
Vitamin A 0.8mg 9%
Iron 0.5mg 1%
Calcium 41mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.3
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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