Grilled Corn With Hefeweizen Butter Recipe

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Grilled Corn With Hefeweizen Butter
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Ingredients:

Directions:

  1. For Corn:
  2. Assemble 6 sheets heavy-duty aluminum foil, 8x10 inches.
  3. Coat each ear of corn in Hefeweizen Butter & season with salt and pepper to taste.
  4. Wrap in foil & grill over medium heat for 15 minutes, or until kernels are cooked through.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 187.81 Kcal (786 kJ)
Calories from fat 112.63 Kcal
% Daily Value*
Total Fat 12.51g 19%
Cholesterol 30.53mg 10%
Sodium 22.9mg 1%
Potassium 269.49mg 6%
Total Carbs 18.22g 6%
Sugars 2.9g 12%
Dietary Fiber 3.04g 12%
Protein 3g 6%
Vitamin C 6.4mg 11%
Vitamin A 0.2mg 5%
Iron 1.1mg 6%
Calcium 8.2mg 1%
Amount Per 100 g
Calories 161.13 Kcal (675 kJ)
Calories from fat 96.63 Kcal
% Daily Value*
Total Fat 10.74g 19%
Cholesterol 26.19mg 10%
Sodium 19.65mg 1%
Potassium 231.21mg 6%
Total Carbs 15.63g 6%
Sugars 2.49g 12%
Dietary Fiber 2.61g 12%
Protein 2.58g 6%
Vitamin C 5.5mg 11%
Vitamin A 0.1mg 5%
Iron 0.9mg 6%
Calcium 7mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.2
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • good source of fiber

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