Grilled Chicken Thighs with Ancho-Tequila Glaze Recipe

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Grilled Chicken Thighs with Ancho-Tequila Glaze
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Ingredients:

Directions:

  1. Soak wood chips in water 30 minutes; drain well.
  2. Preheat grill to medium-high heat using both burners. After preheating, turn the left burner off (leave the right burner on). Pierce the bottom of a disposable aluminum foil pan several times with the tip of a knife. Place pan on heat element on heated side of grill; add wood chips to pan. Let chips stand for 15 minutes or until smoking.
  3. Combine chile powder and next 5 ingredients (through salt) in a medium bowl. Add chicken to bowl; toss well. Add oil to bowl; toss well.
  4. Place syrup and next 5 ingredients (through red pepper) in a small saucepan. Bring to a boil. Cook until mixture is reduced to 1/2 cup and begins to thicken (about 3 minutes). Reserve syrup mixture.
  5. Place chicken, meaty side down, on grill rack coated with cooking spray over left burner (indirect heat). Brush chicken with 2 tablespoons syrup mixture; grill 15 minutes. Turn chicken over. Brush with 2 tablespoons syrup mixture; grill 15 minutes. Turn chicken over and move to direct heat; grill 5 minutes or until done. Garnish with cilantro, if desired. Serve with remaining syrup mixture and lime wedges.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 5563.72 Kcal (23294 kJ)
Calories from fat 4847.39 Kcal
% Daily Value*
Total Fat 538.6g 829%
Cholesterol 1234.92mg 412%
Sodium 2775.31mg 116%
Potassium 1949.85mg 41%
Total Carbs 77.09g 26%
Sugars 13.23g 53%
Dietary Fiber 14.72g 59%
Protein 119.55g 239%
Vitamin C 151mg 252%
Vitamin A 2.9mg 96%
Iron 6.5mg 36%
Calcium 263.5mg 26%
Amount Per 100 g
Calories 327.66 Kcal (1372 kJ)
Calories from fat 285.47 Kcal
% Daily Value*
Total Fat 31.72g 829%
Cholesterol 72.73mg 412%
Sodium 163.44mg 116%
Potassium 114.83mg 41%
Total Carbs 4.54g 26%
Sugars 0.78g 53%
Dietary Fiber 0.87g 59%
Protein 7.04g 239%
Vitamin C 8.9mg 252%
Vitamin A 0.2mg 96%
Iron 0.4mg 36%
Calcium 15.5mg 26%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 155.4
    Points
  • 157
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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