Grilled Chicken Breasts With Apple-Cranberry Glaze Recipe

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Grilled Chicken Breasts With Apple-Cranberry Glaze
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Ingredients:

Directions:

  1. For the apple-cranberry glaze - In a small saucepan, heat the vinegar and sugar over medium heat until the mixture boils and the sugar dissolves. Add the apple preserves or jam, whisk in the dried cranberries and bring it to a boil. Remove from heat. Season with salt and pepper to taste.
  2. For the chicken - Preheat the grill to medium-high. Sprinkle the chicken with salt and pepper and drizzle with olive oil. Place the chicken on the grill and cook until the juices run clear, 6 to 8 minutes per side. Place the chicken on a serving platter and brush it with the apple-cranberry glaze.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 68.02 Kcal (285 kJ)
Calories from fat 15.71 Kcal
% Daily Value*
Total Fat 1.75g 3%
Cholesterol 6.69mg 2%
Sodium 75.81mg 3%
Potassium 33.51mg 1%
Total Carbs 11.48g 4%
Sugars 8.99g 36%
Dietary Fiber 0.03g 0%
Protein 2.27g 5%
Calcium 0.8mg 0%
Amount Per 100 g
Calories 228.7 Kcal (958 kJ)
Calories from fat 52.82 Kcal
% Daily Value*
Total Fat 5.87g 3%
Cholesterol 22.5mg 2%
Sodium 254.9mg 3%
Potassium 112.68mg 1%
Total Carbs 38.6g 4%
Sugars 30.23g 36%
Dietary Fiber 0.11g 0%
Protein 7.63g 5%
Vitamin C 0.1mg 0%
Calcium 2.6mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.5
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free

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