Grilled Cheese Dippers with Spicy Tomato-Cheese Soup (Sandra Lee) Recipe
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Directions:
- In a bowl, combine condensed cheese soup and the shredded cheese. Spread mixture on baguette slices. Butter the outside of the sandwiches.
- Heat large frying pan or griddle over medium-high heat. Place sandwiches in the pan and cook until golden brown, approximately 2 minutes. Flip sandwiches and cook second side. Cover frying pan to ensure that the cheese melts. Serve as dunkers with mugs of Spicy Tomato-Cheese Soup.
- Spicy Tomato-Cheese Soup:
- 1 can condensed tomato soup
- 1 can condensed Cheddar cheese soup
- 3 cups spicy tomato juice
- 2 teaspoons hot pepper sauce
- 1 teaspoon dried basil
- Combine all ingredients in a medium saucepan. Heat thoroughly, over medium heat, stirring occasionally.
- Serve in mugs with Grilled Cheese Dippers.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 304.26 Kcal (1274 kJ) | ||
| Calories from fat | 250.96 Kcal | ||
| % Daily Value* | |||
| Total Fat | 27.88g | 43% | |
|---|---|---|---|
| Cholesterol | 84.23mg | 28% | |
| Sodium | 396.19mg | 17% | |
| Potassium | 51.59mg | 1% | |
| Total Carbs | 1.13g | 0% | |
| Sugars | 0.57g | 2% | |
| Protein | 13.75g | 27% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 0.6mg | 3% | |
| Calcium | 377mg | 38% | |
| Amount Per 100 g | |||
| Calories | 429.6 Kcal (1799 kJ) | ||
| Calories from fat | 354.34 Kcal | ||
| % Daily Value* | |||
| Total Fat | 39.37g | 43% | |
|---|---|---|---|
| Cholesterol | 118.93mg | 28% | |
| Sodium | 559.39mg | 17% | |
| Potassium | 72.83mg | 1% | |
| Total Carbs | 1.6g | 0% | |
| Sugars | 0.8g | 2% | |
| Protein | 19.41g | 27% | |
| Vitamin A | 0.2mg | 5% | |
| Iron | 0.8mg | 3% | |
| Calcium | 532.4mg | 38% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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