Green Peas Supreme Recipe

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Green Peas Supreme
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Ingredients:

  • 1 tbsp butter
  • 3 cups frozen peas
  • 1/2 cup water
  • 1/2 tsp sugar
  • 1/2 tsp salt
  • 1/4 tsp pepper

Directions:

  1. In a large skillet, cook bacon in butter until lightly browned. Add the peas, onions, water, sugar, salt and pepper. Cover and cook over medium heat until vegetables are tender, about 10-15 minutes; drain. Yield: 6 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 192.57 Kcal (806 kJ)
Calories from fat 30.89 Kcal
% Daily Value*
Total Fat 3.43g 5%
Cholesterol 16.05mg 5%
Sodium 567.82mg 24%
Potassium 499.31mg 11%
Total Carbs 29.64g 10%
Sugars 12.36g 49%
Dietary Fiber 7.77g 31%
Protein 10.12g 20%
Vitamin C 27.5mg 46%
Iron 1.5mg 9%
Calcium 70.3mg 7%
Amount Per 100 g
Calories 58.57 Kcal (245 kJ)
Calories from fat 9.39 Kcal
% Daily Value*
Total Fat 1.04g 5%
Cholesterol 4.88mg 5%
Sodium 172.68mg 24%
Potassium 151.85mg 11%
Total Carbs 9.01g 10%
Sugars 3.76g 49%
Dietary Fiber 2.36g 31%
Protein 3.08g 20%
Vitamin C 8.4mg 46%
Iron 0.5mg 9%
Calcium 21.4mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.3
    Points
  • 4
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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