Main
Recipes
Green Onion and Mushroom Omelet Recipe

Green Onion and Mushroom Omelet Recipe

Posted by

Rate It!

Add your photo!

Ingredients

Count

Nutrition

382

Calories

Comments Print recipe

Ingredients:

Serving

6 oz crimini mushrooms
2 tbsp plus 2 tsp butter
5 tbsp chopped green onions
1/4 cup dry vermouth
6 large eggs
1 tbsp water
1/4 tsp salt
1/4 tsp ground black pepper

Directions:

Finely chop mushrooms in processor. Melt 2 tablespoons butter in medium skillet over medium-high heat. Add mushrooms and 3 tablespoons onions; sauté 3 minutes. Add vermouth and boil until evaporated, about 1 1/2 minutes. Season with salt and pepper.
Whisk eggs, 1 tablespoon water, salt, and pepper in medium bowl to blend. Melt 1 teaspoon butter in small nonstick skillet over medium heat. Add half of egg mixture. Stir with back of fork until edges begin to set. Cook until omelet is set, lifting edges with spatula to let uncooked egg flow underneath, about 2 minutes. Spoon half of mushroom mixture down center of omelet. Fold both sides of omelet over filling and transfer to plate. Repeat with remaining butter, egg mixture, and mushroom mixture. Sprinkle omelets with remaining onions.

Kitchen-Friendly View

Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	382.09 Kcal (1600 kJ)
Calories from fat	238.6 Kcal
		% Daily Value*
Total Fat	26.51g	41%
Cholesterol	588.53mg	196%
Sodium	512.81mg	21%
Potassium	619.16mg	13%
Total Carbs	10.13g	3%
Sugars	2.45g	10%
Dietary Fiber	1.22g	5%
Protein	22.37g	45%
Vitamin C	2mg	3%
Vitamin A	0.1mg	5%
Iron	3.2mg	18%
Calcium	112.7mg	11%

Amount Per 100 g
Calories	126.41 Kcal (529 kJ)
Calories from fat	78.94 Kcal
		% Daily Value*
Total Fat	8.77g	41%
Cholesterol	194.71mg	196%
Sodium	169.66mg	21%
Potassium	204.84mg	13%
Total Carbs	3.35g	3%
Sugars	0.81g	10%
Dietary Fiber	0.4g	5%
Protein	7.4g	45%
Vitamin C	0.6mg	3%
Iron	1.1mg	18%
Calcium	37.3mg	11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

Search recipes
by ingredients

Construct & Analyze
Your Recipe

Analyze

Try this similar recipes

Green Onion and Mushroom Omelet

Cremini mushrooms, Butter, Butter, Chopped green onions and 5 more..
The Classic French Bistro Sandwich - Croque Monsieur

White bread, Butter, softened, Ham, Gruyere cheese and 4 more..
Tasty Baked Corn Balls

Chopped onion, Chopped celery, Butter and 6 more..
Corn Balls

Chopped onion, Chopped celery, Butter and 6 more..
Favorite Omelet

Butter, Mushrooms, trimmed and coarsely chopped and 8 more..
Migas

Eggs, Water, Salt , to taste, Fresh ground pepper and 7 more..
Crab & Brie Omelet (Treasure Trove #12)

Eggs, Cold water, Salt, Black pepper, Butter (1/2 stick) and 3 more..
Cheddar Rice Casserole with Tomato Chutney

Water, Uncooked basmati rice, Butter, Chopped green onions and 10 more..
Delicious Country Corn

Green onions, chopped, Butter, Frozen corn, thawed and 6 more..
Crab and Brie Omelette

Eggs, Cold water, Salt, Fresh ground black pepper and 5 more..
Country Corn

Green onions, chopped, Butter, Frozen corn, thawed and 6 more..
Roasted Red Pepper Omelets

Eggs, Water, Salt, Pepper and 3 more..