Green Onion and Cheddar Spoon Bread Recipe

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Green Onion and Cheddar Spoon Bread
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Ingredients:

Directions:

  1. Preheat the oven to 400 degrees F.
  2. Butter an 8-cup gratin dish or souffle dish with 2 teaspoons of the butter and set aside.
  3. In a large heavy saucepan, bring the milk and remaining butter just to a boil. Whisk in the cornmeal, little by little, until smooth and thoroughly combined. Return mixture to a boil, reduce heat slightly so the mixture remains at a low boil, partially cover pan and cook until quite thick, 4 to 5 minutes. Transfer to a large mixing bowl, add the green onions, salt and pepper and hot sauce, to taste. Let stand, covered with plastic wrap, for 10 to 15 minutes.
  4. In a separate bowl, whisk the eggs until light and fluffy. Whisk the eggs into the hot cornmeal mixture, along with 1 cup of the Cheddar. Turn mixture into the buttered dish and place entire dish on a baking sheet. Sprinkle the top with the remaining 1/4 cup of cheese. Bake until firm, puffy, and golden brown on top, 35 to 40 minutes. Serve immediately.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1945.38 Kcal (8145 kJ)
Calories from fat 939.01 Kcal
% Daily Value*
Total Fat 104.33g 161%
Cholesterol 1069.86mg 357%
Sodium 1821.11mg 76%
Potassium 2332.68mg 50%
Total Carbs 147.1g 49%
Sugars 51.09g 204%
Dietary Fiber 10.67g 43%
Protein 106.71g 213%
Vitamin C 15.6mg 26%
Vitamin A 0.3mg 9%
Iron 10.8mg 60%
Calcium 2428.7mg 243%
Amount Per 100 g
Calories 129.54 Kcal (542 kJ)
Calories from fat 62.53 Kcal
% Daily Value*
Total Fat 6.95g 161%
Cholesterol 71.24mg 357%
Sodium 121.27mg 76%
Potassium 155.33mg 50%
Total Carbs 9.8g 49%
Sugars 3.4g 204%
Dietary Fiber 0.71g 43%
Protein 7.11g 213%
Vitamin C 1mg 26%
Iron 0.7mg 60%
Calcium 161.7mg 243%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 46.8
    Points
  • 52
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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