Green Hell Dip Recipe

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Green Hell Dip
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Ingredients
6
Count
Nutrition
201
Calories
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Ingredients:

Directions:

  1. Puree the basil with some olive oil, add the feta cheese and stir in the creme fraiche for a smooth mixture.
  2. Stir in the minced garlic with salt and pepper to taste
  3. Use this as a dip or spread for anything, bread, crackers, vegetables
  4. Etc.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 201.38 Kcal (843 kJ)
Calories from fat 141.96 Kcal
% Daily Value*
Total Fat 15.77g 24%
Cholesterol 66.75mg 22%
Sodium 837.39mg 35%
Potassium 55.89mg 1%
Total Carbs 3.75g 1%
Sugars 3.02g 12%
Dietary Fiber 0.05g 0%
Protein 10.64g 21%
Vitamin C 0.7mg 1%
Iron 0.8mg 4%
Calcium 374mg 37%
Amount Per 100 g
Calories 260.27 Kcal (1090 kJ)
Calories from fat 183.47 Kcal
% Daily Value*
Total Fat 20.39g 24%
Cholesterol 86.27mg 22%
Sodium 1082.25mg 35%
Potassium 72.23mg 1%
Total Carbs 4.84g 1%
Sugars 3.91g 12%
Dietary Fiber 0.06g 0%
Protein 13.75g 21%
Vitamin C 0.9mg 1%
Iron 1mg 4%
Calcium 483.4mg 37%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.3
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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