Pistou Sauce or French Pesto ( Vegan ) Recipe

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Pistou Sauce or French Pesto ( Vegan )
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Ingredients:

Directions:

  1. Combine everything in a food processor and process until smooth.
  2. Alternatively, you can finely chop the basil and mix it with the other ingredients.
  3. Serve on bread, pasta or pizza.
  4. OAMC - To freeze: Place in a quart sized freezer bag. Seal, label and freeze.
  5. To thaw: place in fridge overnight or place bag in a bowl of room temperature water for a few minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 21.83 Kcal (91 kJ)
Calories from fat 21.23 Kcal
% Daily Value*
Total Fat 2.36g 4%
Sodium 48.61mg 2%
Potassium 7.92mg 0%
Total Carbs 0.23g 0%
Sugars 0.01g 0%
Dietary Fiber 0.05g 0%
Protein 0.09g 0%
Vitamin C 0.5mg 1%
Iron 0.1mg 0%
Calcium 4.5mg 0%
Amount Per 100 g
Calories 440.3 Kcal (1843 kJ)
Calories from fat 428.07 Kcal
% Daily Value*
Total Fat 47.56g 4%
Sodium 980.42mg 2%
Potassium 159.63mg 0%
Total Carbs 4.54g 0%
Sugars 0.1g 0%
Dietary Fiber 1.01g 0%
Protein 1.82g 0%
Vitamin C 10.4mg 1%
Iron 1.4mg 0%
Calcium 90.3mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.6
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • sugar free

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