Green Chili Chicken Recipe

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Green Chili Chicken
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Ingredients:

Directions:

  1. Bake chicken and shred. While chicken is baking, mix together cream of chicken soup, sour cream, green chiles, and 1/4 bag of cheese in 11 x 13 pan. Stir in shredded chicken; mix well. Top dish with desired amount of cheese. Bake at 350 for 40 minutes; serve over rice.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 294.52 Kcal (1233 kJ)
Calories from fat 123.71 Kcal
% Daily Value*
Total Fat 13.75g 21%
Cholesterol 105.62mg 35%
Sodium 737.15mg 31%
Potassium 464.73mg 10%
Total Carbs 10.99g 4%
Sugars 0.78g 3%
Dietary Fiber 0.14g 1%
Protein 32.81g 66%
Vitamin C 17.2mg 29%
Iron 0.5mg 3%
Calcium 283.3mg 28%
Amount Per 100 g
Calories 131.3 Kcal (550 kJ)
Calories from fat 55.15 Kcal
% Daily Value*
Total Fat 6.13g 21%
Cholesterol 47.09mg 35%
Sodium 328.62mg 31%
Potassium 207.18mg 10%
Total Carbs 4.9g 4%
Sugars 0.35g 3%
Dietary Fiber 0.06g 1%
Protein 14.63g 66%
Vitamin C 7.7mg 29%
Iron 0.2mg 3%
Calcium 126.3mg 28%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium

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