Green Chile Burros Recipe

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Ingredients:

Serving

12 oz pork roast, cooked (or chicken or beef )
1 tsp chili powder (more to taste )
2 (4 oz) cans green chilies, chopped
1 large onion, chopped
2 garlic cloves, chopped
1/2 tsp oregano
2 cups beef broth
2 (14 1/2 oz) cans diced tomatoes
1 (6 oz) can tomato paste
8 flour tortillas
salsa, green (or red )
shredded cheddar cheese
shredded lettuce
1 hass avocado, sliced

Directions:

Combine all ingredients except tortillas in a saucepan and simmer until thickened. I slow cook mine for 60 minutes, shredding the meat as the sauce thickens. You can combine 1/4 cup flour with some of the liquid from the saucepan and add gradually until thickened if you want to speed up the process.
Strain sauce out of the meat mixture and reserve.
Divide some of the meat mixture on the 8 flour tortillas and fold two ends to the middle, same on the other sides.
Keep burros warm in oven, 275 degrees, until ready to serve. Serve lightly toasted but be careful not to burn.
Place two burros on each plate. You can at this point eat them sandwich style or you can, if you desire, pour the reserved sauce over the burros.
Serve this way or along with shredded lettuce, avocado,topped with salsa and cheddar cheese if you desire.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1554.56 Kcal (6509 kJ)
Calories from fat	257.26 Kcal
		% Daily Value*
Total Fat	28.58g	44%
Cholesterol	285.77mg	95%
Sodium	2717.4mg	113%
Potassium	2795.4mg	59%
Total Carbs	178.11g	59%
Sugars	14.21g	57%
Dietary Fiber	14.8g	59%
Protein	143.23g	286%
Vitamin C	164.4mg	274%
Iron	13.3mg	74%
Calcium	224.5mg	22%

Amount Per 100 g
Calories	112.72 Kcal (472 kJ)
Calories from fat	18.65 Kcal
		% Daily Value*
Total Fat	2.07g	44%
Cholesterol	20.72mg	95%
Sodium	197.03mg	113%
Potassium	202.69mg	59%
Total Carbs	12.91g	59%
Sugars	1.03g	57%
Dietary Fiber	1.07g	59%
Protein	10.39g	286%
Vitamin C	11.9mg	274%
Iron	1mg	74%
Calcium	16.3mg	22%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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