Directions:
- Combine vinegar, oil, salt and pepper in a large bowl. Add cabbage and toss. Cover with plastic wrap, and refrigerate for at least 5 hours, or overnight to allow the flavors to meld.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 115.14 Kcal (482 kJ) | ||
| Calories from fat | 83.25 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.25g | 14% | |
|---|---|---|---|
| Sodium | 456.64mg | 19% | |
| Potassium | 193.13mg | 4% | |
| Total Carbs | 7.81g | 3% | |
| Sugars | 3.41g | 14% | |
| Dietary Fiber | 3.41g | 14% | |
| Protein | 1.14g | 2% | |
| Vitamin C | 42mg | 70% | |
| Calcium | 45.7mg | 5% | |
| Amount Per 100 g | |||
| Calories | 83.04 Kcal (348 kJ) | ||
| Calories from fat | 60.04 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.67g | 14% | |
|---|---|---|---|
| Sodium | 329.32mg | 19% | |
| Potassium | 139.28mg | 4% | |
| Total Carbs | 5.63g | 3% | |
| Sugars | 2.46g | 14% | |
| Dietary Fiber | 2.46g | 14% | |
| Protein | 0.82g | 2% | |
| Vitamin C | 30.3mg | 70% | |
| Calcium | 32.9mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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