Green Beans in Bacon Cheese Sauce Recipe

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Green Beans in Bacon Cheese Sauce
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Ingredients:

Directions:

  1. In a 3- or 4-qt. slow cooker, combine all ingredients. Cover and cook on low for 5-6 hours or until beans are tender. Yield: 10 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 115.46 Kcal (483 kJ)
Calories from fat 87.33 Kcal
% Daily Value*
Total Fat 9.7g 15%
Cholesterol 19.71mg 7%
Sodium 213.96mg 9%
Potassium 97.91mg 2%
Total Carbs 2.52g 1%
Sugars 1.08g 4%
Dietary Fiber 0.58g 2%
Protein 4.47g 9%
Vitamin C 1.9mg 3%
Iron 0.2mg 1%
Calcium 53.7mg 5%
Amount Per 100 g
Calories 219.85 Kcal (920 kJ)
Calories from fat 166.27 Kcal
% Daily Value*
Total Fat 18.47g 15%
Cholesterol 37.54mg 7%
Sodium 407.38mg 9%
Potassium 186.42mg 2%
Total Carbs 4.8g 1%
Sugars 2.05g 4%
Dietary Fiber 1.11g 2%
Protein 8.52g 9%
Vitamin C 3.5mg 3%
Iron 0.4mg 1%
Calcium 102.3mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free

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