Green Bean-Tomato Bake Recipe

Posted by
Rate It!
Green Bean-Tomato Bake
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Combine green beans and tomatoes in a 1 1/2 quart casserole.
  2. Cooked diced bacon until crisp; drain, reserve fat.
  3. Return 2 tablespoon bacon grease to skillet.
  4. Add onion and cook until soft.
  5. Add to beans along with salt and pepper.
  6. Top with cheese and bacon.
  7. Bake at 350F until tomatoes are cooked, 20 to 25 minutes.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 130.03 Kcal (544 kJ)
Calories from fat 83.08 Kcal
% Daily Value*
Total Fat 9.23g 14%
Cholesterol 20.79mg 7%
Sodium 358.06mg 15%
Potassium 231.13mg 5%
Total Carbs 6.43g 2%
Sugars 2.8g 11%
Dietary Fiber 1.94g 8%
Protein 6g 12%
Vitamin C 11.8mg 20%
Iron 0.5mg 3%
Calcium 105.8mg 11%
Amount Per 100 g
Calories 103.15 Kcal (432 kJ)
Calories from fat 65.91 Kcal
% Daily Value*
Total Fat 7.32g 14%
Cholesterol 16.49mg 7%
Sodium 284.06mg 15%
Potassium 183.36mg 5%
Total Carbs 5.1g 2%
Sugars 2.22g 11%
Dietary Fiber 1.54g 8%
Protein 4.76g 12%
Vitamin C 9.3mg 20%
Iron 0.4mg 3%
Calcium 83.9mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 3
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top