Yogurt Brownies Recipe

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Yogurt Brownies
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees F. Lightly spray a 9x9 baking dish with cooking spray.
  2. Combine the yogurt, sugar, and vanilla in a large bowl. Beat in the eggs, one at a time, mixing well after each, until thoroughly blended.
  3. Sift together the flour, cocoa powder, and salt. Gradually stir the flour mixture into the chocolate mixture until blended.
  4. Stir in the chocolate morsels. Spread the batter evenly into the prepared baking dish.
  5. Bake in preheated oven until an inserted toothpick comes out clean, 25-30 minutes. Remove, and cool pan on wire rack before cutting.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 92.61 Kcal (388 kJ)
Calories from fat 13.92 Kcal
% Daily Value*
Total Fat 1.55g 2%
Cholesterol 11.16mg 4%
Sodium 64.79mg 3%
Potassium 43.1mg 1%
Total Carbs 18.59g 6%
Sugars 14.87g 59%
Dietary Fiber 0.53g 2%
Protein 1.59g 3%
Iron 0.2mg 1%
Calcium 13mg 1%
Amount Per 100 g
Calories 316.08 Kcal (1323 kJ)
Calories from fat 47.52 Kcal
% Daily Value*
Total Fat 5.28g 2%
Cholesterol 38.1mg 4%
Sodium 221.15mg 3%
Potassium 147.1mg 1%
Total Carbs 63.44g 6%
Sugars 50.76g 59%
Dietary Fiber 1.8g 2%
Protein 5.43g 3%
Iron 0.8mg 1%
Calcium 44.5mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.9
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free

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