Directions:
- Combine wine, sugar, cinnamon stick and cloves in a small saucepan. Bring wine mixture to a boil over medium-high heat. Reduce heat to medium-low and simmer until mixture has reduced and thickened, about 20 minutes. Strain into a bowl, cover and refrigerate until cold. Discard cinnamon stick and cloves.
- Divide yogurt among four dessert bowls. Spoon orange slices on top, drizzle with spiced syrup and serve immediately.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 581.44 Kcal (2434 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Cholesterol | 2.37mg | 1% | |
| Sodium | 329.41mg | 14% | |
| Potassium | 1101.13mg | 23% | |
| Total Carbs | 93.83g | 31% | |
| Sugars | 67.24g | 269% | |
| Dietary Fiber | 2.37g | 9% | |
| Protein | 9.46g | 19% | |
| Calcium | 227.3mg | 23% | |
| Amount Per 100 g | |||
| Calories | 115.92 Kcal (485 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Cholesterol | 0.47mg | 1% | |
| Sodium | 65.67mg | 14% | |
| Potassium | 219.52mg | 23% | |
| Total Carbs | 18.71g | 31% | |
| Sugars | 13.41g | 269% | |
| Dietary Fiber | 0.47g | 9% | |
| Protein | 1.89g | 19% | |
| Calcium | 45.3mg | 23% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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