Grasshopper Cheese Pie Recipe

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Grasshopper Cheese Pie
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Ingredients
8
Count
Nutrition
412
Calories
Total time
55
Minutes
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Ingredients:

Directions:

  1. Have the chocolate crumb crust ready. You may buy this item or make your own.
  2. Preheat oven to 300 degrees.
  3. With an electric mixer, beat the cream cheese until smooth.
  4. Blend in the sugar, eggs, and liqueurs.
  5. Pour into crust and bake for 40 minutes. Cool.
  6. While pie is cooling, make the topping. Melt the chocolate in top of a double boiler over low heat or in the microwave according to manufacturer's direction. Blend in the sour cream. Spread over the cooled pie.
  7. Refrigerate the pie at least 5 hours before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 412.3 Kcal (1726 kJ)
Calories from fat 186.35 Kcal
% Daily Value*
Total Fat 20.71g 32%
Cholesterol 123.09mg 41%
Sodium 143.9mg 6%
Potassium 130.84mg 3%
Total Carbs 43.31g 14%
Sugars 35.16g 141%
Protein 6.38g 13%
Vitamin C 0.3mg 0%
Iron 0.4mg 2%
Calcium 80.8mg 8%
Amount Per 100 g
Calories 271.72 Kcal (1138 kJ)
Calories from fat 122.81 Kcal
% Daily Value*
Total Fat 13.65g 32%
Cholesterol 81.12mg 41%
Sodium 94.83mg 6%
Potassium 86.23mg 3%
Total Carbs 28.55g 14%
Sugars 23.17g 141%
Protein 4.2g 13%
Vitamin C 0.2mg 0%
Iron 0.3mg 2%
Calcium 53.3mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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