Grapefruit Star Anise Granita Recipe

Posted by
Rate It!
Grapefruit Star Anise Granita
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Bring water, sugar, and star anise to a boil, stirring until sugar is dissolved. Discard star anise and cool syrup. Stir syrup into juice.
  2. Freeze in a shallow metal pan, stirring occasionally (about every 40 minutes) with a fork, until liquid is frozen and granular, about 6 hours. Just before serving, scrape with a fork, breaking up lumps.
  3. Cooks'note: •Granita can be made 1 week ahead and kept frozen, covered.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 118.56 Kcal (496 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 2.23mg 0%
Potassium 250.39mg 5%
Total Carbs 28.89g 10%
Sugars 14.7g 59%
Protein 1.54g 3%
Vitamin C 58.7mg 98%
Calcium 16mg 2%
Amount Per 100 g
Calories 62.75 Kcal (263 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 1.18mg 0%
Potassium 132.53mg 5%
Total Carbs 15.29g 10%
Sugars 7.78g 59%
Protein 0.82g 3%
Vitamin C 31.1mg 98%
Calcium 8.5mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 2.4
    Points
  • 3
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top