Granola Recipe

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Granola
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Ingredients:

Directions:

  1. Preheat oven to 250 degrees.
  2. In a large bowl, combine oats, nuts, coconut, and brown sugar.
  3. In a separate bowl, combine maple syrup, oil, and salt. Combine both mixtures and pour onto two sheet pans. Cook for one hour and fifteen minutes, stirring every fifteen minutes to achieve an even color.
  4. Remove from oven and transfer into a large bowl. Add cranraisins and mix until evenly distributed.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 889.53 Kcal (3724 kJ)
Calories from fat 343.84 Kcal
% Daily Value*
Total Fat 38.2g 59%
Sodium 631.48mg 26%
Potassium 587.47mg 12%
Total Carbs 127.97g 43%
Sugars 55.51g 222%
Dietary Fiber 10.41g 42%
Protein 14.84g 30%
Vitamin C 0.3mg 1%
Iron 4.6mg 25%
Calcium 132.8mg 13%
Amount Per 100 g
Calories 397.07 Kcal (1662 kJ)
Calories from fat 153.48 Kcal
% Daily Value*
Total Fat 17.05g 59%
Sodium 281.88mg 26%
Potassium 262.23mg 12%
Total Carbs 57.12g 43%
Sugars 24.78g 222%
Dietary Fiber 4.65g 42%
Protein 6.62g 30%
Vitamin C 0.1mg 1%
Iron 2mg 25%
Calcium 59.3mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 20.2
    Points
  • 24
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar

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