Granny Grants Chicken And Dumplings Recipe

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Granny Grants Chicken And Dumplings
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Minutes

Ingredients:

Directions:

  1. Place Chicken and Vegetables in stock pot.
  2. Add water to cover.
  3. Add Salt and Pepper
  4. Cook at boil till Chicken is done.
  5. Discard Vegetables.
  6. Debone the Chicken.
  7. Discard bones and skin.
  8. Set Chicken aside.
  9. To the broth add soup and milk.
  10. Bring to a simmer.
  11. Add the quarter biscuits one at a time.
  12. Stirring frequently.
  13. Cooki till dumplings are fluffy.
  14. Add chicken.
  15. Add salt and pepper to taste.
  16. Cook five minutes more.
  17. Stirring freguently.
  18. Remove from heat or chicken will stick.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 353.86 Kcal (1482 kJ)
Calories from fat 190.31 Kcal
% Daily Value*
Total Fat 21.15g 33%
Cholesterol 117.96mg 39%
Sodium 869.04mg 36%
Potassium 459.77mg 10%
Total Carbs 13.83g 5%
Sugars 1.67g 7%
Dietary Fiber 1.05g 4%
Protein 25.38g 51%
Vitamin C 6.3mg 10%
Vitamin A 0.2mg 5%
Iron 2mg 11%
Calcium 33.6mg 3%
Amount Per 100 g
Calories 174.49 Kcal (731 kJ)
Calories from fat 93.84 Kcal
% Daily Value*
Total Fat 10.43g 33%
Cholesterol 58.17mg 39%
Sodium 428.54mg 36%
Potassium 226.72mg 10%
Total Carbs 6.82g 5%
Sugars 0.82g 7%
Dietary Fiber 0.52g 4%
Protein 12.51g 51%
Vitamin C 3.1mg 10%
Vitamin A 0.1mg 5%
Iron 1mg 11%
Calcium 16.6mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.6
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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