Grandmother's Chili Sauce Recipe

Posted by
Rate It!
Grandmother's Chili Sauce
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Mix all dry ingredients in a large saucepan.
  2. Add the vinegar; tomatoes, and onions; mix well.
  3. Bring to a boil over medium heat.
  4. Continue to cook, uncovered until it is reduced by half.
  5. Cool.
  6. Cover tightly and store in the refrigerator.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 60.15 Kcal (252 kJ)
Calories from fat 0.53 Kcal
% Daily Value*
Total Fat 0.06g 0%
Sodium 101.23mg 4%
Potassium 191.6mg 4%
Total Carbs 14.67g 5%
Sugars 12.44g 50%
Dietary Fiber 1.38g 6%
Protein 0.88g 2%
Vitamin C 10.8mg 18%
Iron 0.1mg 0%
Calcium 17.1mg 2%
Amount Per 100 g
Calories 56.43 Kcal (236 kJ)
Calories from fat 0.5 Kcal
% Daily Value*
Total Fat 0.06g 0%
Sodium 94.96mg 4%
Potassium 179.73mg 4%
Total Carbs 13.76g 5%
Sugars 11.67g 50%
Dietary Fiber 1.3g 6%
Protein 0.83g 2%
Vitamin C 10.1mg 18%
Iron 0.1mg 0%
Calcium 16mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 0.9
    Points
  • 2
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • low sodium,
  • cholesterol free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top