Grandma's Sugar Cookies Recipe

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Grandma's Sugar Cookies
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  1. In a large bowl, cream butter and 1 cup sugar until light and fluffy. Beat in egg and vanilla. Combine the flour, baking powder, baking soda, salt and nutmeg; add to creamed mixture alternately with sour cream, beating well after each addition. Cover and refrigerate for 1-2 hours or until easy to handle.
  2. On a lightly floured surface, roll dough to 1/4-in. thickness. Cut with a floured 2-1/2-in. round cookie cutter. Place 2 in. apart on lightly greased baking sheets. Sprinkle with remaining sugar. Place a raisin in the center of each cookie.
  3. Bake at 375° for 10-12 minutes or until set and bottoms are lightly browned. Cool for 1 minute before removing to wire racks. Yield: about 2 dozen.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 213.7 Kcal (895 kJ)
Calories from fat 36.39 Kcal
% Daily Value*
Total Fat 4.04g 6%
Cholesterol 16.59mg 6%
Sodium 72.36mg 3%
Potassium 31.31mg 1%
Total Carbs 38.56g 13%
Sugars 0.21g 1%
Dietary Fiber 0.01g 0%
Protein 3.59g 7%
Calcium 16mg 2%
Amount Per 100 g
Calories 263.74 Kcal (1104 kJ)
Calories from fat 44.92 Kcal
% Daily Value*
Total Fat 4.99g 6%
Cholesterol 20.48mg 6%
Sodium 89.3mg 3%
Potassium 38.64mg 1%
Total Carbs 47.59g 13%
Sugars 0.26g 1%
Dietary Fiber 0.01g 0%
Protein 4.43g 7%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 1%
Iron 0.1mg 0%
Calcium 19.8mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.6
  • 6

Good Points

  • saturated fat free,
  • low sodium,
  • sugar free

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