Grandma's Peach Cobbler Recipe

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Grandma's Peach Cobbler
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Ingredients:

  • 1/2 cup butter (1 stick)
  • 1 cup flour
  • 1/2 tsp salt
  • 1 cup sugar
  • 1 cup milk

Directions:

  1. Preheat oven to 350°F.
  2. Put the butter in a 9x13-inch Pyrex baking dish and put the dish in the preheating oven. While the butter is melting, mix up the batter by combining the flour, baking powder, salt, sugar and milk.
  3. When the butter is completely melted, remove the pan and pour the batter into the melted butter. Then, carefully spoon the peaches and juice evenly over the batter. Return dish to the oven and bake for 30 minutes.
  4. As the cobbler cooks, the batter will rise up and around the peaches. Makes 10 to 12 servings.
  5. Cobblers require ripe peaches of the highest quality. If you can't find really excellent fruit, I would forget about trying to make the Old Fashioned Peach Cobbler; however, a satisfactory Grandma's Peach Cobbler can be made with frozen peaches to which no sugar has been added. These are available at most any supermarket.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2495.33 Kcal (10447 kJ)
Calories from fat 1104.24 Kcal
% Daily Value*
Total Fat 122.69g 189%
Cholesterol 248.93mg 83%
Sodium 4621.09mg 193%
Potassium 2088.26mg 44%
Total Carbs 329.86g 110%
Sugars 166.81g 667%
Dietary Fiber 25.9g 104%
Protein 32.03g 64%
Vitamin C 32.3mg 54%
Vitamin A 1.1mg 38%
Iron 9.9mg 55%
Calcium 1014.8mg 101%
Amount Per 100 g
Calories 210.56 Kcal (882 kJ)
Calories from fat 93.18 Kcal
% Daily Value*
Total Fat 10.35g 189%
Cholesterol 21mg 83%
Sodium 389.93mg 193%
Potassium 176.21mg 44%
Total Carbs 27.83g 110%
Sugars 14.08g 667%
Dietary Fiber 2.19g 104%
Protein 2.7g 64%
Vitamin C 2.7mg 54%
Vitamin A 0.1mg 38%
Iron 0.8mg 55%
Calcium 85.6mg 101%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 59.3
    Points
  • 68
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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