Directions:
- Peel and cook apples adding water as needed.
- Push thru a sieve.
- Then bake in the oven till thick.
- As there was no time or temp please watch them closely.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 342.11 Kcal (1432 kJ) | ||
| Calories from fat | 0.06 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.01g | 0% | |
|---|---|---|---|
| Sodium | 2.58mg | 0% | |
| Potassium | 104.61mg | 2% | |
| Total Carbs | 88.65g | 30% | |
| Sugars | 82.89g | 332% | |
| Dietary Fiber | 2.22g | 9% | |
| Protein | 0.03g | 0% | |
| Vitamin C | 4.7mg | 8% | |
| Iron | 0.1mg | 0% | |
| Calcium | 13.3mg | 1% | |
| Amount Per 100 g | |||
| Calories | 197.63 Kcal (827 kJ) | ||
| Calories from fat | 0.03 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 1.49mg | 0% | |
| Potassium | 60.44mg | 2% | |
| Total Carbs | 51.21g | 30% | |
| Sugars | 47.88g | 332% | |
| Dietary Fiber | 1.28g | 9% | |
| Protein | 0.02g | 0% | |
| Vitamin C | 2.7mg | 8% | |
| Calcium | 7.7mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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