Grandma Mary's Brown Sugar Pudding Recipe

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Grandma Mary's Brown Sugar Pudding
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Ingredients:

Directions:

  1. Put sugar in top of double boiler.
  2. Add boiling water and tapioca - cook until thick.
  3. When cool, add pineapple and walnuts.
  4. Top with whipped cream.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 247.47 Kcal (1036 kJ)
Calories from fat 55.31 Kcal
% Daily Value*
Total Fat 6.15g 9%
Sodium 11.52mg 0%
Potassium 124.44mg 3%
Total Carbs 48.03g 16%
Sugars 38.23g 153%
Dietary Fiber 0.99g 4%
Protein 2.66g 5%
Vitamin C 1.7mg 3%
Iron 0.9mg 5%
Calcium 45.2mg 5%
Amount Per 100 g
Calories 220.3 Kcal (922 kJ)
Calories from fat 49.24 Kcal
% Daily Value*
Total Fat 5.47g 9%
Sodium 10.26mg 0%
Potassium 110.78mg 3%
Total Carbs 42.76g 16%
Sugars 34.03g 153%
Dietary Fiber 0.88g 4%
Protein 2.37g 5%
Vitamin C 1.5mg 3%
Iron 0.8mg 5%
Calcium 40.3mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.3
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • cholesterol free

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