Gourmet Sweet Potato Classic Recipe

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Gourmet Sweet Potato Classic
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9x13 inch baking dish.
  2. Bake sweet potatoes 35 minutes in the preheated oven, or until they begin to soften. Cool slightly, peel, and mash.
  3. In a large bowl, mix the mashed sweet potatoes, salt, 1/4 cup butter, eggs, vanilla extract, cinnamon, sugar, and heavy cream. Transfer to the prepared baking dish.
  4. In a medium bowl, combine 1/4 cup butter, flour, brown sugar, and chopped pecans. Mix with a pastry blender or your fingers to the consistency of course meal. Sprinkle over the sweet potato mixture.
  5. Bake 30 minutes in the preheated oven, until topping is crisp and lightly browned.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 425.39 Kcal (1781 kJ)
Calories from fat 224.58 Kcal
% Daily Value*
Total Fat 24.95g 38%
Cholesterol 76.56mg 26%
Sodium 142.16mg 6%
Potassium 390.12mg 8%
Total Carbs 48.68g 16%
Sugars 31.27g 125%
Dietary Fiber 3.94g 16%
Protein 5.05g 10%
Vitamin C 1.8mg 3%
Vitamin A 1mg 32%
Iron 1.7mg 10%
Calcium 66.4mg 7%
Amount Per 100 g
Calories 271.11 Kcal (1135 kJ)
Calories from fat 143.13 Kcal
% Daily Value*
Total Fat 15.9g 38%
Cholesterol 48.79mg 26%
Sodium 90.6mg 6%
Potassium 248.63mg 8%
Total Carbs 31.03g 16%
Sugars 19.93g 125%
Dietary Fiber 2.51g 16%
Protein 3.22g 10%
Vitamin C 1.2mg 3%
Vitamin A 0.6mg 32%
Iron 1.1mg 10%
Calcium 42.3mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.8
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • good source of fiber

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