Gourmet Breakfast Pizza Recipe

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Gourmet Breakfast Pizza
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Ingredients:

Directions:

  1. If focaccia is thicker than 1 , cut it in half horizontally.
  2. Freeze second half for another use.
  3. Warm focaccia in 350F oven for about 10 minutes.
  4. In a large bowl whisk eggs with yogurt, salt, pepper and herbs until just mixed together.
  5. Melt butter in a large non-stick skillet over medium heat.
  6. Add eggs.
  7. Stir gently as they cook so that curds form but mixture is still moist.
  8. Spoon eggs on top of warm focaccia.
  9. Loosely drape slices of smoked salmon over eggs.
  10. Sprinkle with pepper and chives.
  11. Serve in wedges.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 158.28 Kcal (663 kJ)
Calories from fat 100.51 Kcal
% Daily Value*
Total Fat 11.17g 17%
Cholesterol 236.26mg 79%
Sodium 311.53mg 13%
Potassium 160.12mg 3%
Total Carbs 1.29g 0%
Sugars 0.54g 2%
Dietary Fiber 0.1g 0%
Protein 13.16g 26%
Vitamin C 2.5mg 4%
Iron 1.6mg 9%
Calcium 52.9mg 5%
Amount Per 100 g
Calories 151.48 Kcal (634 kJ)
Calories from fat 96.19 Kcal
% Daily Value*
Total Fat 10.69g 17%
Cholesterol 226.11mg 79%
Sodium 298.14mg 13%
Potassium 153.24mg 3%
Total Carbs 1.23g 0%
Sugars 0.52g 2%
Dietary Fiber 0.09g 0%
Protein 12.6g 26%
Vitamin C 2.4mg 4%
Iron 1.5mg 9%
Calcium 50.7mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.1
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free

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