Good Eats' Individual Peach Upside-Down Cakes - Alton Brown Recipe
Posted by
Directions:
- Preheat Oven to 350°F.
- Put 1/2 Tbsp of butter in bottom of each 6 oz ramekin. (4 ramekins).
- Melt the remaining Tbsp of butter and set aside.
- Sprinkle 1 Tbsp of Brown Sugar into each ramekin.
- Cut each peach into pieces and evenly divide the pieces in the 4 containers. Sprinkle with ginger if used.
- In a mixing bowl combine flour, soda, powder, and salt.
- In another bowl combine melted butter, sugar, buttermilk, and vanilla.
- Add the wet mixture to the dry and stir to combine. (Some lumps are expected! Don't over stir.).
- Pour the batter over the peaches, splitting it up evenly between the dishes.
- Bake on middle rack for 20-25 minutes Alton says the internal temp should reach 190F, but we didn't get there and it was still wonderful.
- Remove from oven and allow to cool for 5 minutes Then use a knife to free the batter from the sides of the ramekins and turn upside down on a plate or bowl.
- Add ice cream or whipped cream and serve.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 326.72 Kcal (1368 kJ) | ||
| Calories from fat | 91.36 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.15g | 16% | |
|---|---|---|---|
| Cholesterol | 27.65mg | 9% | |
| Sodium | 156.85mg | 7% | |
| Potassium | 353.65mg | 8% | |
| Total Carbs | 57.29g | 19% | |
| Sugars | 37.44g | 150% | |
| Dietary Fiber | 1.99g | 8% | |
| Protein | 3.45g | 7% | |
| Vitamin C | 5.3mg | 9% | |
| Vitamin A | 0.1mg | 4% | |
| Iron | 0.4mg | 2% | |
| Calcium | 114.4mg | 11% | |
| Amount Per 100 g | |||
| Calories | 186.59 Kcal (781 kJ) | ||
| Calories from fat | 52.18 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.8g | 16% | |
|---|---|---|---|
| Cholesterol | 15.79mg | 9% | |
| Sodium | 89.57mg | 7% | |
| Potassium | 201.96mg | 8% | |
| Total Carbs | 32.71g | 19% | |
| Sugars | 21.38g | 150% | |
| Dietary Fiber | 1.14g | 8% | |
| Protein | 1.97g | 7% | |
| Vitamin C | 3mg | 9% | |
| Vitamin A | 0.1mg | 4% | |
| Iron | 0.2mg | 2% | |
| Calcium | 65.3mg | 11% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Individual Upside-Down Cakes
Unsalted butter, divided, Light brown sugar and 10 more.. -
Individual Peach Upside-Down Cake (Alton Brown)
Unsalted butter, divided, Light brown sugar and 10 more.. -
Individual Peach Upside-Down Cake
Unsalted butter, divided, Light brown sugar and 9 more.. -
Pear Upside-Down Cake with Pecans
Butter, Light brown sugar and 13 more.. -
Cinnamon-Buttermilk Muffins
Unsalted butter, at room temperature, Sugar, Egg and 10 more.. -
Cranberry Walnut Upside Down Cake
Unsalted butter, Light brown sugar and 12 more.. -
Rhubarb Anise Upside-Down Cake
Unsalted butter, Light brown sugar, Trimmed rhubarb and 11 more.. -
Banana Layer Cake With Cream Cheese Frosting
All-purpose flour, Baking powder, Baking soda, Salt and 13 more.. -
Mini Almond Bundt Cakes
Unsalted butter, room temperature, plus more for pans and 15 more.. -
Banana Layer Cake with Cream Cheese Frosting
All-purpose flour, Baking powder, Baking soda, Salt and 13 more..
Also Try
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
